May 23, 2024 · Kugelhopf (pronounced koo-gul-hopf) is a festive bread made from a brioche-type dough. Flavored with almonds, citrus zest and dried fruit, this bread is traditionally baked in a …

Oct 18, 2023 · Gugelhupf, also known as kugelhupf, is a yeasted cake dotted with raisins that’s baked in a tall, creased, circular mold with a circular hole in the middle. The names comes …

A Gugelhupf (also Kugelhupf, Guglhupf, Gugelhopf, pronounced [ˈɡuːɡl̩.hʊp͡f,-hɔp͡f, ˈkuːɡl̩-], and, in France, kouglof, kougelhof, or kougelhopf, is a cake traditionally baked in a distinctive ring …

Aug 20, 2004 · Sweet, raisin-filled kugelhopf has origins in Austria, but it has since become a specialty of the Alsace region of France. It's often served for breakfast or brunch.

I’m so excited to share this recipe for Kougelhopf, which I found in the book of famous pastry chef Karim Bourgi. It’s a simple yet beautiful yeasted cake with a soft, buttery texture and an iconic …

Oct 18, 2024 · Kugelhopf, or kougelhopf as we say in France, is more than just a cake – it’s a little piece of history, tradition, and family life. In this article, I’ll share everything you need to know …

Apr 26, 2024 · Here's a tasty recipe for kougelhopf (also known as kouglof). Delicious as a snack, breakfast, dessert or even an aperitif (especially a savory version), Kougelhopf is the king of …

The Kugelhopf, or Kougelhopf in Alsatian, is a sweetened bread, flavored with raisins and almonds, baked in a ring-shaped mold (like a bundt cake), and usually dusted with powdered …

May 20, 2022 · Kouglof, also known as kougelhopf or kougelhof, is a traditional Alsatian brioche that is made with yeast-risen, enriched dough. It’s baked in a special mold that’s tall and fluted, …

In this delightful video, we dive into the world of Alsatian baking with a detailed look at a traditional kugelhopf or kouglof or gugelhupf. This homemade cake, known for its distinct shape...