The U.S. Food and Drug Administration wants to put nutrition information front and center on food products to give consumers ...
All things considered, it’s at least as likely to make health outcomes worse as it is to make most people healthier.
The Trump administration has withdrawn a plan to ban menthol cigarettes in the U.S., in a setback to health regulators and ...
The U.S. Food and Drug Administration’s recent approval of a product known as Zyn is a leap forward for the cause of tobacco ...
The FDA just set the highest risk level—class 1—for the recall of Lay's Classic Potato Chips amid concern that they contain ...
The FDA’s approval of Ozempic to battle chronic kidney disease “allows us to more broadly address conditions within cardiovascular-kidney-metabolic syndrome, which affects millions of ...
The U.S. Food and Drug Administration ( FDA) has set its highest risk level—a Class I recall—over potential salmonella contamination in salad products.
The synthetic additive found in thousands of food products will now be phased out by 2027, but advocates say the agency's ...
A recall which was issued across nine states has now been given the highest risk classification by the federal agency.
The FDA has upgraded a recall of Lay’s Potato Chips to the highest level possible, meaning consuming the chips will cause ...
Red dye No. 3 has been permissible for use in food despite the Delaney Clause of the FDA’s Federal Food, Drug, and Cosmetic ...
Reports of cats becoming seriously ill or dying after consuming raw pet food or milk tainted with the deadly bird flu ...