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It is also the cornerstone of the Turkish dish çilbir—a perfect choice for breakfast or lunch. But how do we prepare it? Abdul Hamid II, often referred to as the "bloody sultan" by historians ...

They also form the base of the Turkish delicacy çilbir—an ideal idea for breakfast or lunch. How do you prepare them? Abdul Hamid II was dubbed the "bloody sultan" by historians. The ruler of ...