Using herbs is a great way to enhance your cooking, but there are some things you should keep in mind when substituting dry ...

Do you need to cook with fresh herbs and spices to reap their health benefits or are dried spices just as good? We asked a dietitian to clear things up. Welcome back to Just Curious, Strong Women ...

Moreover, while fresh herbs tend to go bad within a week, dried herbs can stay in your pantry for months or even years and ...

Remember that fresh herbs are less potent than their ... among several others. The post Which Herbs and Spices Are in ...

With at least 6 grams of fiber per serving, these comforting vegetarian soup recipes are satisfying and delicious options for ...

Dried herbs and spices have an ultra-low moisture content ... check how your spices smell and look to see if they're still fresh, recommends Iowa State University Extension and Outreach.

We had pictures of spices manufactured in West Germany” so before reunification in 1989. But how long do dried herbs and spices last? According to Walker, a lot depends on how they are kept.

Both fresh and dried herbs and spices provide us with a wide range of nutrients including vitamins and minerals. But it is the high level of antioxidants which provide the most health benefits.

Add a Parmesan rind: Instead of throwing out your Parmesan rind, store it in a resealable bag in the freezer so you can add ...

Supermarkets now sell a wide range of pre-cut and potted herbs. Pots of herbs last longer than cut herbs, but need to be cared for as houseplants. Speciality greengrocers often sell a wider range ...