Hannah Milnes, from Salisbury, says that Montpellier is 'an extremely popular place to move to right now', adding that it's a ...

While Schaal’s South African wines are made from the Burgundy grapes Chardonnay and Pinot Noir, in Alsace he specialises in ...

A Yorkshire hotel is gearing up for a pair of exclusive wine-dining evenings. The Devonshire Arms Hotel & Spa in Cracoe, near Skipton, is hosting 'A Grand Tour' of French Vintage wines from the Cellar ...

While residents of northeast Ohio are rightfully proud of our own enological heritage, to truly appreciate wine as a beverage of history, culture and ‘the good life,’ knowing more about ...

The operation devised by Julien Schaal, a 43-year-old who laughs a lot, is rather different from any of these. Julien Schaal ...

WIA thanks International Viticulture and Enology Society (IVES) for permission to reprint this article. This research is ...

Inspired by a classic Quiche Lorraine, this savory quiche combines a creamy egg filling with crisp bacon, Gruyère, and Parmesan, all inside a crisp potato crust.

The Los Angeles-based wine company Avaline, co-founded by actress Cameron Diaz, relaunched an Italian Bianco this week for $28.

Sweden’s gastronomy is wide-ranging, reflecting its large north-to-south expanse and four distinct seasons. From savory ...

It takes great passion and determination to compete in something as prestigious as the Bocuse d'Or, a culinary competition ...

The upscale California-French resort restaurant has been around for more than four decades. It continues to impress.