The number of adults with life-threatening food allergies is on the rise. When researchers at Northwestern University’s ...

It adds up to a tremendous burden across the health system and the economy. Allergies can be dangerous but are rarely lethal. About 150 to 200 people die per year in the US from food-related ...

More kids are being rushed to the ER for food allergies. Learn about the top triggers, rising cases, and what parents can do ...

The most common food allergy among adults is to shellfish. Few kids have trouble with crabs, shrimp and mussels. (Rey Lopez) Analysis by Andrew Van Dam By now, America’s obsession with food ...

Food allergies in children under 18 have been increasing over time, jumping 18 percent between 1997 and 2007, according to the Centers for Disease Control and Prevention's latest statistics.

While some food allergies, like ones to peanut butter, develop early in life, that's not the case with shellfish. "[It's] actually the most common allergen to develop in adulthood," Bandi said.

Please use one of the following formats to cite this article in your essay, paper or report: APA. Pramanik, Priyanjana. (2025, April 23). What links dust mites, shellfish, and insect food allergies?.

The Florida Department of Health (FDOH) announced one person in Hillsborough County has died from a flesh-eating bacteria called "Vibrio vulnificus." ...

For those with food allergies, however, it’s the separate allergy menu that calls out the many dishes that are nut-, shellfish-, dairy- and/or gluten-free that’s the biggest draw. 3207 N ...

A woman with severe food allergies is in a bind after her in-laws refuse to make meals she can eat. Now, as a result, she has to sit out of family get-togethers.

An undeclared milk allergen has prompted a recall of some lots of Wegmans semi-sweet chocolate nonpareils sent to stores in ...