After colostrum, consistency and quality in milk feeding are key to steady, lean growth. Providing a balanced, high-quality milk replacer or pasteurized whole milk at consistent volumes and ...
Beef-on-dairy crossbreeding is the latest step in the evolution of dairy genetics and is now a key driver of the U.S. supply ...
Smarter Heat Detection Activity monitoring technology is giving producers a more precise and efficient way to detect heats, ...
Dairy cows must be made pregnant and give birth in order to produce milk, but more than half of Brits are in the dark about ...
Our official start date for calving is 4 February, and 50% of the herd had calved by 12 February, including 75 heifers, so we ...
My cow friend, Buffalo, stood beside me throughout my farming career. Now I’ve had to say goodbye.
Columnist Jason Schmidt didn't realize how much of an impact one cow named "Buffalo" can have on life's outlook.
In the latest episode of ‘The Dairy Trail’, technical dairy journalist, Hugh Harney takes a trip to Hanbidge's dairy farm in ...
Calf registrations have reached 842,895 head for 2025, with 158,142 calves registered in the past week based on ICBF data.
As the bird flu outbreak in California dairies appears to be slowing, a study by researchers at UC Merced found that San Joaquin Valley dairy workers are feeling unprotected and unprepared in the ...
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